Description
Description
Goat Chops 1kg
Goat is a staple ingredient in African, Asian and South and Central American recipes, and it’s catching on in some UK restaurants, too. Try our goat recipes including Nadiya’s beautiful biryani or a spicy Caribbean curry. Simply cook In a pan, heat olive oil or butter on medium heat. When hot, pan fry about 3-5 minutes on each side
Goat recipe
More frozen protein








