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Description
Ground crayfish
primarily consists of dried and grounded crayfish, and sometimes salt. It’s a common ingredient in West African cuisine, used to add a savory, umami flavor to dishes. Some brands may also include additional ingredients like spices or other flavor enhancers, according to a video on YouTube.
Perfect for soups, stews, sauces, and traditional delicacies like Egusi, Ogbono with goat meat, and Okra soup. A must-have for that genuine Naija flavour!
| Weight | 0.13 lbs |
|---|---|
| Weight | 0.13 kg |
Mile 12 Afro-Caribbean Grocery Stores brings you the finest selection of African and Caribbean foods, delivered with care and authenticity. Shop your culture, right at your doorstep
Mon – Sat: 10:00 am – 7:30 pm
